Sweet Corn Soup 2 cup tender corn kernels1/4 cup shredded cabbage1/4 cup grated carrots2 tbsp white vinegar1 tbsp sugar1/4 tsp soys sauce1 tsp salt1/2 tsp white pepper powder2 tbsp butter3 tbsp cornflour Crush the corn kernels in a mixer along with 1/2 cup water.Melt butter in a pan. Add crushed corn,