Baigan Ka Bharta [Mashed Roasted Eggplant or Baingan] Curry by Monica Uppal Popli - November 22, 2015October 1, 2022 Baigan Ka Bharta [Mashed Roasted Eggplant or Baingan] 1 large baigan (eggplant)2 tbsp oil1 tbsp butter2 medium onions (finely chopped)2 tomatoes (finely chopped)1/4 cup shelled peas1 tsp salt1/2 tsp red chilli powder Wash and dry the eggplant. Smear oil on the skin and a pierce it with a knife at a