Sabudana Vada 1 cup sago (sabudana)3 medium potatoes (mashed)1 tsp salt1/2 tsp red chilli powder1/2 tsp zeera2 tbsp cilantro (coriander) leaves (finely chopped) Wash and soak the sago in 4 cups of water for an hour.Drain off all the water and spread it on a kitchen towel to remove excess water.Keep