Bread Pakora 1 cup besan (gram flour)1 tsp salt1/2 tsp red chillie powder1/2 tsp coriander (dhania) powder1/2 tsp carom seeds (ajwain)1 tsp kasoori methi (dried fenugreek leaves)6 slices white/wheat breadVegetable oil for frying Sift and mix besan with all dry ingredients. Make a smooth paste using water.Heat oil in a pan